http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104997128-B
Outgoing Links
Predicate | Object |
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classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L3-3418 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L3-01 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L3-3499 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L3-3562 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L3-3418 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L3-01 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L3-3562 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-117 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L3-3499 |
filingDate | 2015-06-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2018-06-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2018-06-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-104997128-B |
titleOfInvention | A kind of preservation method of Guoba dish |
abstract | The invention discloses a kind of preservation methods of Guoba dish.This is tired of carries out as steps described below:(1) Guoba dish is traditionally made;(2) one or both of the calcium propionate aqueous solution prepared in advance and natamycin aqueous solution are sprayed on Guoba dish, the Guoba dish for being sprayed with antisepsis antistaling agent is fitted into plastic vacuum-packaging bag by (3);(4) processing, CO are inflated to above-mentioned crispy rice dish packing box/bag 2 :N 2 Volume ratio=1 2:0‑2;(5) microwave heating is carried out to the packaging after above-mentioned inflation, microwave power is 500 1000W, 15 min of time.The present invention is for the first time by CO 2 3 kinds of controlled atmospheric packing, food-grade corrosion-resistant antistaling agent, microwave technology Modern New preservation technology fit applications, effectively can inhibit Guoba dish to go mouldy, and are stored or circulated at 4 DEG C using the Guoba dish product of the technical finesse, freshness date can reach 30 days;Circulation freshness date was up to 7 days at normal temperatures. |
priorityDate | 2015-06-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 33.