http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104981171-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23J3-16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-185 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-17 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23J3-16 |
| filingDate | 2014-03-31-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2018-01-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2018-01-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-104981171-B |
| titleOfInvention | Semisolid high-nutrition food |
| abstract | The problem of the present invention is to provide a kind of semisolid high-nutrition food, and even if pH value in acidic region thickening or aggegation will not also occur for the nutraceutical, and the emulsion stability of grease is also very high, and excellent flavor, being capable of oral uptake.Using specific protein raw material as nitrogen source, increased protein concentration can be obtained and high-energy and the high-nutrition food that can also show stable physical property, sapid semisolid in acidic region even if pH value, so as to complete the present invention. |
| priorityDate | 2013-03-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 37.