http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104940107-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_6a9b543e57cefafc22e229b194095cc7 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-73 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-97 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-98 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-08 |
| filingDate | 2015-06-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e56e572346f99d9cceb72f1039451753 |
| publicationDate | 2015-09-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-104940107-A |
| titleOfInvention | Milk mask |
| abstract | A milk mask is prepared from, by weight parts, 20-25 parts of milk, 3-5 parts of avocado resin oil, 6-10 parts of hyaluronic acid, 7-12 parts of polydimethylsiloxane, 6-9 parts of Chinese herbal whitening liquid, 4-8 parts of glycerin, 5-7 parts of luffa liquid, 2-4 parts of rose oil, 3-6 parts of combined spicebush root, 2-3 parts of lycium barbarum, 5-8 parts of pubescent holly root, 7-12 parts of scandent schefflera stem and leaf, 5-10 parts of angelica, 8-14 parts of strawberry seed oil, 0.8-1.4 parts of potassium sorbate and 6-10 parts of sucrose. The milk mask has the advantages of moistening the skin, beatifying the face, preserving moisture, removing wrinkles, making the skin white, smooth and tender and being good in skin care effect. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105748348-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105748349-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105943488-A |
| priorityDate | 2015-06-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 48.