http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104839653-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_396985824dc2bc62e14dc0771ce1ee14 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 |
| filingDate | 2015-04-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7846f4ce5af6056c7e0cd018aa61df8e http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1c9d4451314cd72fa3512c576a308da1 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e31989fb0d48729db6742055c812fbe9 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_33ca1acb1e6333c426aab0df257ece3e http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_df6dc4aa1710652e430e64f06b893d96 |
| publicationDate | 2015-08-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-104839653-A |
| titleOfInvention | Epilepsy medical formula food |
| abstract | The present invention belongs to the technical field of medicinal and edible formula and new resource food, and specifically provides medical formula food, specific medical formula food or non-specific medical formula food for the consumption of epileptic patients. Basing on the requirement of "General principles of formula food for special medical purposes", combining the physical characteristics of patients with epilepsy, and basing on the essence theory of traditional Chinese medical science, the formula food reasonably combines and is prepared by mixing a variety of "medicinal and edible" traditional Chinese medicines, uses a variety of SBE pre-hydrolysis technology extracted medicinal and edible traditional Chinese medicine essences, various microencapsulated probiotic bacteria, biological enzymolysis extracted short chain peptides, prebiotics, amino acids, carbohydrates, health-care functional oil and fat, various vitamins and minerals. The formula food not only can act as a single source of nutrients to meet the nutritional needs of patients with epilepsy, but also can has effects of promoting qi to activate blood, supporting healthy energy, nourishing liver and kidney, strengthening spleen in transportation, supplementing blood and tonifying qi and preventing against epilepsy. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105770873-A |
| priorityDate | 2015-04-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 261.