http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104805133-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02E50-10 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P7-06 |
| classificationIPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-145 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-19 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-01 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-74 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-865 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-84 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-72 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-645 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-77 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-22 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P7-06 |
| filingDate | 2014-01-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2019-03-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2019-03-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-104805133-B |
| titleOfInvention | A method of ethyl alcohol is produced using microorganism common fermentation C5 and C6 |
| abstract | The present invention provides a kind of method using microorganism common fermentation C5 and C6 production ethyl alcohol, includes the steps that fermenting microorganism expansion culture, adjusting offering oxygen way.Method of the present invention using microorganism common fermentation C5 and C6 production ethyl alcohol, by producing the different phase in ethanol process using fermentation culture medium for microbe, control different environmental conditions, the difference of control oxygen environment especially stage by stage, to realize using the efficient producing and ethanol after microorganism common fermentation C5 and C6, the content of ethyl alcohol is higher in fermentation liquid. |
| priorityDate | 2014-01-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 1042.