http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104790255-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08B31-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08J3-24 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/D21H19-54 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/D21H19-44 |
| filingDate | 2014-01-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2017-05-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2017-05-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-104790255-B |
| titleOfInvention | Starch coated latex and preparation method thereof |
| abstract | The invention provides a preparation method for starch coated latex. The method comprises the following steps: fully mixing a starch raw material with water so as to prepare starch milk with mass percentage of 30 to 40%; adding a molecular weight regulator into the starch milk, heating the obtained mixture to 40 to 50 DEG C and carrying out stirring for a period of time so as to allow the viscosity of the starch milk to reach 10 to 50 mPa.s; adding a certain amount of hydroxy polybasic acid or a derivative thereof, polyol amine and a small amount of sodium dihydrogen hypophosphite, carrying out heating until temperature rises to 80 to 95 DEG C and carrying out a reaction for 20 to 60 min; and adding a small amount of wet strengthening resin, continuing the reaction for 10 to 30 at 80 to 95 DEG C and then carrying out cooling. The invention further provides the starch coated latex prepared by using the preparation method. |
| priorityDate | 2014-01-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 45.