http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104761655-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08B37-00 |
| filingDate | 2015-04-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2017-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2017-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-104761655-B |
| titleOfInvention | A kind of method that seafood mushroom polysaccharide is extracted in the leftover bits and pieces from seafood mushroom |
| abstract | A kind of method the present invention relates to extract seafood mushroom polysaccharide in leftover bits and pieces from seafood mushroom, belongs to field of biochemical separation and purifying technology.Methods described includes pulverizer crushing, high-pressure homogeneous broken, high speed centrifugation, magnetic film ultrafiltration and drying.The method compared with prior art, makes extraction process simple, and extraction time is short, can be used for industrialized production.The breaking method that the present invention is used, crushing efficiency is high, and the broken time is short, makes the recovery rate (recovery rate is more than 70%) high of seafood mushroom active polysaccharide material, functional activity intact, can be used to industrialize large-scale production.The method that active polysaccharide is extracted in the leftover bits and pieces from seafood mushroom of the invention, extraction process is simple, and extraction time is short, cost reduction, can be used for industrialized production.Resulting product is available for preparing different types of food, health food or medicine and uses. |
| priorityDate | 2015-04-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 65.