http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104642958-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_15d4087dcc1306d8d81c04e9ac214026 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L19-10 |
| filingDate | 2013-11-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_19b415ec055342ec1def775cdec17683 |
| publicationDate | 2015-05-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-104642958-A |
| titleOfInvention | Chinese yam and matrimony vine powder, and preparation method thereof |
| abstract | The invention discloses a Chinese yam and matrimony vine powder, and a preparation method thereof. The Chinese yam and matrimony vine powder is mainly composed of 20-25% of Chinese yam and 75-80% of matrimony vine. The preparation method comprises the following steps: preprocessing Chinese yam, mixing and pulping the preprocessed Chinese yam and matrimony vine, and adding edible sodium bicarbonate to adjust the obtained pulp to be weakly alkaline; and continuously homogenizing three times, sterilizing, and carrying out spray drying to obtain the Chinese yam and matrimony vine powder. The Chinese yam and matrimony vine powder is rich in proteins, celluloses and many types of vitamins, has balanced and comprehensive nutritional components, has many health efficacies, and can be easily absorbed by human bodies. The Chinese yam and matrimony vine powder has the advantages of pure taste, no peculiar smell, good mouthfeel, nutrition, healthiness and eating convenience. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105767977-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-110226724-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-108244552-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109007679-A |
| priorityDate | 2013-11-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 41.