http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104585167-B

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Predicate Object
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01P7-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08F2-26
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N25-28
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08F2-30
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08F212-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N65-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08F220-18
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08F220-06
filingDate 2014-12-30-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2016-09-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationDate 2016-09-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-104585167-B
titleOfInvention The preparation of extraction fromginkgoseed coat nano-capsule
abstract The invention discloses the preparation of a kind of extraction fromginkgoseed coat nano-capsule, step is: 0.3g Ammonium persulfate. (initiator) is dissolved in 60g water by (1);(2) 1.5g extraction fromginkgoseed coat is claimed to be dissolved in mix monomer;(3) 18gOP 50,3g sodium lauryl sulphate are dissolved in 150g2% polyvinyl alcohol water solution, add mix monomer, be dispersed into emulsion;(4) emulsion heating keeps temperature 70 C, adds first part of initiator, obtains seed emulsion;Dropping 4.5g styrene, 4.5g butyl acrylate, 3g acrylic acid mix monomer and second part of initiator, add auxiliary agent discharging;This microcapsule all can not produce precipitation in high temperature and low temperature and have the advantages that physical and chemical stability is good.Said preparation, with water as disperse medium, does not contains or less containing organic solvent, meets current formulations of pesticide developing direction, adapting to the requirement of current agricultural sustainable development.
priorityDate 2014-12-30-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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