http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104531641-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_cbbadeebd3c3ebe1804e43f5a59c5d84 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N9-63 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12Y304-2203 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N9-50 |
| filingDate | 2014-11-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_af075dc4e28ec83fc489283b7a0f8a5e http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6f9757fb69e396e3e169367fab23723c http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_004014676e0c578a9302b16d64cac81e |
| publicationDate | 2015-04-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-104531641-A |
| titleOfInvention | Method for preparing a digesting enzyme with stems, roots and leaves of papaya |
| abstract | The invention discloses a method for preparing a digesting enzyme with stems, roots and leaves of papaya. After the stems, the roots and the leaves are rubbed into pulp, a protective agent is added into the pulp, and a liquid supernatant is obtained from the pulp in a centrifugal mode to be contained in a blast drying oven; drying is carried out at the temperature ranging from 50 DEG C to 65 DEG C, drying smashing is carried out, an appropriate amount of papaya latex is added after smashing is carried out to be stirred and mixed, and water-enzyme-mixed-shaped matter is generated; a hollow fiber ultra-filtration membrane is thoroughly washed, an appropriate amount of clear liquid after flocculation processing is taken, certain pressure and certain flow are controlled, and ultra-filtration is carried out; and a certain compound is added into mixed liquid, an indissolvable compound is generated by the compound and a papain, the enzyme can be precipitated out from a solution, the final digesting enzyme is obtained, and the purity of the enzyme can reach 98%. The digesting enzyme extracted through a three-step preparation method is high in purity, high in activity and high in yield; the purity of the digesting enzyme with the stems, the roots and the leaves of the immature papaya as an extractive is higher. |
| priorityDate | 2014-11-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 19.