http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104498571-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P9-12 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P21-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07K1-34 |
| filingDate | 2014-12-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2017-10-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2017-10-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-104498571-B |
| titleOfInvention | A kind of Extracted From Oil-tea-cake protein blood pressure-reducing peptide batch (-type) preparation method |
| abstract | A kind of Extracted From Oil-tea-cake protein blood pressure-reducing peptide batch (-type) preparation method, comprises the following steps：(1) using the oil tea cake protein of low denaturation degree, the Extracted From Oil-tea-cake protein solution that mass concentration is 3.0% 6.0% is prepared；(2) the mixed enzyme enzymolysis of alkali protease, flavor protease and trypsase；(3) neutral proteinase and papain enzymolysis；(4) acid protease is digested, and obtains thick enzymolysis liquid；(5) flash distillation inactivation；(6) stand, centrifugation；(7) supernatant is subjected to cryogenic vacuum concentration；(8) supernatant is used into Equilibrium dialysis desalting processing；(9) milipore filter is crossed, filtrate is collected, freeze-drying is produced.Using the present invention, content of ashes is less than 1.0wt% in prepared Extracted From Oil-tea-cake protein blood pressure-reducing peptide, and protein recovery >=93.0wt%, ACE inhibiting rates are more than 90.0%, have significant blood pressure lowering effect to original hypertensive rat (SHR). |
| priorityDate | 2014-12-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 48.