http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104397462-A

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_145f7d156e3213a205fc02fee476df20
classificationCPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02P60-87
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-18
filingDate 2014-12-12-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4b71cba6127de4402c711385cf995e53
publicationDate 2015-03-11-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-104397462-A
titleOfInvention Special feed for butcherbirds and preparation method for special feed
abstract The invention discloses a special feed for butcherbirds and a preparation method for the special feed. The special feed consists of the following components in parts by mass: 40-42 parts of hedera helix, 21-23 parts of dahlia pinnata, 11-13 parts of hami melon, 44-46 parts of millet, 22-24 parts of exocarpium benincasae peels, 26-28 parts of crocus sativus, 14-16 parts of menhaden, 30-32 parts of pogostemon cablin, 21-23 parts of dendrolimus, 14-16 parts of chicken meat powder, 18-20 parts of silkworm chrysalis meal, 10-12 parts of coconut oil and 260-270 parts of water. The special feed for butcherbirds is rich in nutritional substances, is easy to prepare and can be used for promoting robust growth of the butcherbirds; by the hami melon component in a formula, the taste of the feed is effectively improved, and the palatability is improved.
priorityDate 2014-12-12-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962

Total number of triples: 15.