http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104322974-A
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_8d1c14dbfd09afeaa6ccc9576e589713 |
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02P60-87 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-10 |
filingDate | 2014-10-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_607a9344467ee03eda1fed7bb5cba76d |
publicationDate | 2015-02-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-104322974-A |
titleOfInvention | Laying hen feed and preparation method thereof |
abstract | The invention discloses a laying hen feed and a preparation method thereof. The laying hen feed comprises the following raw materials in parts by weight: 50-70 parts of wheat bran, 10-20 parts of puffed corn flour, 10-15 parts of puffed soybean meal, 8-10 parts of black soybeans, 5-7 parts of shepherdspurse herb, 5-7 parts of carrots, 0.5-1 part of green tangerine peel, 0.5-1 part of officinal magnolia bark, 0.3-0.5 part of choline chloride, 0.3-0.5 part of sodium bicarbonate, 1-3 parts of bone meal, 0.1-0.3 part of plant enzyme, 1-3 parts of garlic powder, 0.5-1 part of corn germ oil and 0.2-0.5 part of common salt. The laying hen feed is simple to prepare, rich in nutrients and low in cost. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-107080095-A |
priorityDate | 2014-10-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 21.