http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104322419-B
Outgoing Links
Predicate | Object |
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classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02A40-81 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01K61-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01K63-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01K63-00 |
filingDate | 2014-11-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2017-01-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2017-01-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-104322419-B |
titleOfInvention | Factorized totally-closed circulating aquaculture system of sea cucumbers |
abstract | The invention relates to a factorized totally-closed circulating aquaculture system of sea cucumbers, belonging to the technical field of aquaculture. The factorized totally-closed circulating aquaculture system comprises a special culture pond and a water treatment system; the special culture pond is a circular bead pond of which the bottom is shaped as a pan bottom, a water outlet is formed in the lowest position of the center of the special culture pond, and three to five circles of porous bottom flushing pipes are horizontally paved at the bottom of the pond; the water treatment system comprises a slow flow settling pond, a pump pond, a water lifting pump, a protein foam separator, a first-stage pollution cut biopurification pond, a second-stage degassing biopurification pond, a steam water convection oxygenation pond and a pipeline type ultraviolet sterilizer. The culture system suitable for factorized totally-closed circulating aquaculture is designed according to the biological characteristics of sea cucumbers and an aquaculture water circulation utilization technology; the daily supplement of new water is less than 5 percent during culture by using the system disclosed by the invention. Compared with a traditional water change or running water culture method, the system disclosed by the invention has the advantages that the water saving amount reaches over 95 percent; more importantly, the temperature control energy consumption in the culture process is greatly reduced and the energy is saved by over 70 percent. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-106614235-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-106614235-B |
priorityDate | 2014-11-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 26.