http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104304534-A
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_8d3fc79cfa59ba779f3f6cb0cfccbcf7 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-14 |
filingDate | 2014-09-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bfcba01a97cf0087c225fac60aee835e |
publicationDate | 2015-01-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-104304534-A |
titleOfInvention | Health care tea and preparation method thereof |
abstract | The present invention discloses a health care tea and a preparation method thereof. The tea comprises the following raw materials by weight: 40-60 parts of tea leaves, 10-20 parts of common jujube, 3-5 parts of whiteflower hogfennel root, 3-4 parts of pilose asiabell root, 4-6 parts of balloonflower root, 2-3 parts of eucommia bark, 2-3 parts of honeysuckle, 5-6 parts of barbary wolfberry fruit, 2-4 parts of fiveleaf gynostemma herb and 4-6 parts of obtuseleaf senna seed. The health care tea is prepared by grinding a plurality of Chinese herbs and mixing the Chinese herbs with minced tea leaves so as to facilitate the rapid soaking out of effective ingredient in the Chinese herbs and the tea leaves. The health care tea has functions of physical conditioning, invigorating stomach and strengthening spleen, relaxing tendon and activating blood circulation, relieving qi depression, clearing heat, and tonifying deficiency. |
priorityDate | 2014-09-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 28.