http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104222399-B
Outgoing Links
Predicate | Object |
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classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-16 |
filingDate | 2014-10-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2016-06-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2016-06-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-104222399-B |
titleOfInvention | A kind of honeysuckle flower green tea and preparation method thereof |
abstract | The present invention relates to a kind of honeysuckle flower green tea and preparation method thereof, it it is the Lonicera japonica plucked and be in for three blue or green phases, first use infrared ray microwave deactivation of enzyme 2min after thin film irradiates alabastrum 20��30s of 5kw power, microwave temperature 80��90 DEG C, regulates dehumidifying amount size according to the color and luster of alabastrum, water content after completing in microwave deactivation of enzyme process simultaneously; Alabastrum after completing is dried heat radiation 20��30min in time; 8��10min is kneaded according to light pressure and principle in short-term after completing; Microwave drying 2��3min again, temperature 80��85 DEG C; Titian 30��60min obtains honeysuckle flower green tea. The present invention improves Flos Lonicerae alternative tea mode of appearance, color and luster comprehensively, improves the interior quality such as fragrance and flavour, defines the novel honeysuckle flower green tea product integrating high-quality, health care and sight. |
priorityDate | 2014-10-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 30.