http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104207019-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23P20-25 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-00 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23P20-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-105 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-125 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-122 |
| filingDate | 2014-08-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2016-06-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2016-06-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-104207019-B |
| titleOfInvention | A kind of Perilla frutescens brown sugar filling ball of glutinous rice and production method thereof |
| abstract | The invention discloses a kind of Perilla frutescens brown sugar filling ball of glutinous rice and production method thereof, the described Perilla frutescens brown sugar filling ball of glutinous rice are made up of rice dumpling stuffing and ball of glutinous rice skin, wherein the component of rice dumpling stuffing includes white sugar powder, vegetable oil, drinking water, wheat flour, brown sugar (Saccharum Sinensis Roxb.), Perilla frutescens powder, Semen Sesami Nigrum powder, peanut powder, analysis for soybean powder, the component of ball of glutinous rice skin includes moisture water-milling glutinous rice flour, ripe Herba Gonostegiae Hirtae, drinking water, Rhizoma amorphophalli powder, the production method of the described Perilla frutescens brown sugar filling ball of glutinous rice comprises the steps: to make moisture water-milling glutinous rice flour, preparation ball of glutinous rice surface group, preparation stuffing material, ball of glutinous rice molding, if the ball of glutinous rice obtained are carried out quick-freezing, then freezing, can preservation more of a specified duration, compared with prior art, the Perilla frutescens brown sugar filling ball of glutinous rice not only nutritious equilibrium in the present invention, there is effect of health care, and color and luster mouthfeel is all good, entrance exquisiteness is smooth, and the convenient easily operation of the production method of the Perilla frutescens brown sugar filling ball of glutinous rice, by suppressing the breeding of microorganism to make the ball of glutinous rice safety and sanitation more of production. |
| priorityDate | 2014-08-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 33.