http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104206893-A

Outgoing Links

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assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_12bf063b1f42c0f7fa7fed6108c4a8e5
classificationCPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02P60-87
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-18
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K10-38
filingDate 2014-08-30-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3e933af3495c0b946a0f2999d25cf57c
publicationDate 2014-12-17-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-104206893-A
titleOfInvention Meat duck feed
abstract The present invention relates to a meat duck feed, which is prepared from the following raw materials, by weight: 6 to 10 parts of corn powder, 3 to 9 parts of peanut meal, 4 to 8 parts of cottonseed meal, 5 to 7 parts of rapeseed meal, 3 to 6 parts of maize alcohol lees, 2 to 4 parts of dried carpenterworm powder, 1.5 to 5 parts of luffa stems, 2.2 to 5 parts of a feeding promoting agent, 4 to 6 parts of heartleaf houttuynia herbs, 1 to 3 parts of fish meal, 4 to 8 parts of bran, 3 to 7 parts of indigowoad roots and 2 to 4 parts of clerodendron cyrtophyllum. The meat duck feed has the beneficial effects of improving the meat quality of meat ducks and improving the taste. At the same time, a certain amount of Chinese medicines is added to the meat duck feed to provide a certain disease resistance function, and the medicines are small in residual amount and harmless to human body.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-105053617-A
priorityDate 2014-08-30-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
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Total number of triples: 17.