http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104187582-B
Outgoing Links
Predicate | Object |
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classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-105 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-60 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L17-70 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L17-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-60 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-30 |
filingDate | 2014-09-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2015-08-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2015-08-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-104187582-B |
titleOfInvention | A kind of health shrimp paste and preparation method thereof |
abstract | The present invention relates to a kind of health shrimp paste and preparation method thereof, belong to food processing technology field.A kind of health shrimp paste, is made up of following raw material by weight ratio: numb shrimp 50-80 part, salt 12-18 part, rapeseed oil 15-20 part, white sugar 5-8 part, soy sauce 5-8 part, white wine 8-18 part, ginger powder 3-5 part, fructus hippophae 5-8 part, matrimony vine 12-15 part, pawpaw 3-8 part, rhodiola root 2-4 part, seed of Chinese dodder 1-3 part, Gorgon fruit 1-5 part, purslane 2-5 part, banksia rose 2-4 part, myrobalan 1-3 part, Radix Astragali 3-6 part, white sesameseed 20-25 part.A kind of health shrimp paste of the present invention, the nutrients such as rich in protein, calcium, iron, selenium, vitamin A, ascorbic fruit and Part of Chinese Medicinal is rich in by adding, not only can block the synthesis of nitrite, and the nutritional labeling of shrimp paste is improved more, be a kind of all-ages health sauce. |
priorityDate | 2014-09-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 50.