http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104117035-A

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assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_a1e29e85ede60007922feca17fc1d4ab
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-9068
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K35-64
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P25-06
filingDate 2014-06-23-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_da8e48e7c482a366190918619e227c29
publicationDate 2014-10-29-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-104117035-A
titleOfInvention Traditional Chinese medicinal preparation for treating migraine
abstract The invention provides a traditional Chinese medicinal preparation for treating migraine. The preparation is prepared from the following raw materials in parts by weight: 20 parts of ligusticum wallichii, 10 parts of liquorice, 20 parts of dried ginger, 20 parts of divaricate saposhnikovia root, 20 parts of radix bupleuri, 15 parts of radix scutellariae, 15 parts of silkworm larva, 15 parts of radix angelicae pubescentis and 3 parts of angelica root. The preparation method comprises the following steps: respectively preparing 20 parts of ligusticum wallichii, 10 parts of liquorice, 20 parts of dried ginger, 20 parts of divaricate saposhnikovia root, 20 parts of radix bupleuri, 15 parts of radix scutellariae, 15 parts of silkworm larva, 15 parts of radix angelicae pubescentis and 3 parts of angelica root into decoction pieces; stewing and sterilizing in a pressure cooker for 30-60 minutes, and airing to obtain a sterile raw material; and preparing the traditional Chinese medicinal preparation by using the sterile raw material. The traditional Chinese medicinal preparation has effects of dispelling wind and relieving pain, and can be used for treating migraine.
priorityDate 2014-06-23-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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