http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104000160-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-33 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-88 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-10 |
| filingDate | 2014-05-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2016-03-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2016-03-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-104000160-B |
| titleOfInvention | A kind of formula of compound seasoner, preparation technology and application thereof |
| abstract | The invention discloses a kind of formula of compound seasoner, preparation technology and use described compound seasoner to make the method for gluten.Composite sweetener 5%-10%, salt 84%-90%, monoglyceride 1%-5%, food coloring 0.5%-1% in its formula; Namely compound seasoner is obtained by after above each component in proportion Homogeneous phase mixing.This scientific formulation is reasonable, and component is simple, and not containing anticorrisive agent, seasoning is effective, wide material sources, is applicable to suitability for industrialized production; Its preparation technology's operating procedure is simple, and working condition is gentle, without any high-temperature and high-pressure conditions.The gluten product that the compound seasoner adopting the present invention to fill a prescription preparation makes is sweet salty moderate, good mouthfeel; And strict control beats powder link in the method, expanded go out product bubble compared with product on the market finer and closely woven, softer, thus the shelf life of prolongation product. |
| priorityDate | 2014-05-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 73.