http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104000156-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-88 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L13-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L13-50 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-10 |
| filingDate | 2014-05-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2015-10-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2015-10-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-104000156-B |
| titleOfInvention | A kind of less salt duck neck halogen material soup and preparation method thereof and application |
| abstract | The invention discloses a kind of less salt duck neck halogen material soup and preparation method thereof and application, its preparation method is: spice is poured into frying about 5min in the edible oil of seventy percent heat, and then add fresh soup, Cardia Salt and other auxiliary material endured with chicken bone boil rear with little fire simmer 1h, finally pack, sterilizing is made one and is opened bag and spendable less salt duck neck halogen material soup.Prepared product is not only convenient and practical, and through the product of stew in soy sauce, there is good flavor taste, and salt and sodium content obviously reduce, also improve the content of potassium and calcium ion, make nutrient more abundant and balanced, also there is the function of heat-clearing and fire-reducing, be particularly suitable for the nutrient health type leisure meat product that the crowd such as hypertension and ephrosis eats.<pb pnum="1" /> |
| priorityDate | 2014-05-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 80.