http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104000109-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-135 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-105 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-117 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-105 |
| filingDate | 2014-04-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2016-03-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2016-03-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-104000109-B |
| titleOfInvention | A kind of bamboo perfume barbecue crispy rice and processing method thereof |
| abstract | The invention discloses a kind of bamboo perfume barbecue crispy rice and processing method thereof, be made up of the raw material of following weight portion: brown rice 200-250, bitter buckwheat 50-80, glutinous rice flour 30-80, duck 20-30, bamboo shoots 20-30, bamboo juice 4-6, fructus amomi 2-3, root of herbaceous peony 1-2, pomegranate leaf 2-3, Chinese wampee leaf 1-2, dento liva 1-2, nutgall 1-2, waxgourd peel 1-3, health-care flavouring agent 10-15, soy sauce 3-5, yellow rice wine 8-12, fragrant squash seed meal 4-6, Semen sesami nigrum 8-12, coix seed oil are appropriate.Bamboo perfume barbecue crispy rice of the present invention, fragrant tender crisp, through barbecue shortening, the new and graceful bamboo of dissipation is fragrant, unique flavor; Formula increases Chinese medicine health-care composition, has anticancer, antibacterial effect, reduces the carcinogenic harm of food roasting, has the function of stomach strengthening and digestion promoting, diuresis toxin expelling, heat-clearing and fire-reducing, instant simultaneously, all-ages. |
| priorityDate | 2014-04-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 60.