http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103966062-B

Outgoing Links

Predicate Object
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P1-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12G3-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-899
filingDate 2014-02-25-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2015-09-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationDate 2015-09-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-103966062-B
titleOfInvention A kind of blueberry enhances metabolism wine and production method
abstract A kind of blueberry enhances metabolism wine and production method, with blueberry, aloe, mung bean, Chinese yam, burdock, dried mushroom, asparagus, mountain crowndaisy chrysanthemum, lotus rhizome, river seven, apple for main raw material, the technical process of its production method for selecting materials, drying, prepare burden, soak, pack, finished product.There is health care, beneficial strength of reposing, enhance metabolism, the advantage such as instant effect, pure natural, no side effects, corresponding neurasthenia, the main disease such as constipation has good adjuvant treatment effect, and edible blueberry enhances metabolism wine and production method.
priorityDate 2014-02-25-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID569628
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID143172
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID69266
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4432
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419538410
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4307
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID702
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4307
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4217
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4686
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4217
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID44588
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID157791
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4686
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID99038
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID143172
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID157791
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID267557
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419506430
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4432
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID41568
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID569628
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID69266
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID99038
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID44588
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID267557
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID41568
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID4192

Total number of triples: 41.