http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103907770-B
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_550246a1a90f3c3034cf90d3392188d9 |
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02P60-87 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K20-174 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K10-37 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K10-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K40-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K20-22 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K20-28 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K50-75 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K10-26 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K10-22 |
filingDate | 2014-01-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2015-06-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_33f226a65f16444e8fe62fd16da04def http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6c8626825ae978b88dcf0c07ff52230f http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9f27623c45e695cbb15abc77fc0da2a7 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b00d387d305d9f669456b36b40e60e16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bdce61803aa787b28111c839bed6d398 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b40f39154d8770e636bd8707d672759f |
publicationDate | 2015-06-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-103907770-B |
titleOfInvention | Preparation method for feed used for meat type duck |
abstract | The invention provides a preparation method for a feed used for a meat type duck. The preparation method comprises the following steps: subjecting medicated leaven, inner membrane of chicken gizzard, heartleaf houttuynia herb, dahurian angelica root, hawthorn fruit and Chinese medical stone powder to ultramicro crushing, then carrying out soaking in water for 4 to 6 h, carrying out filtration after decoction and subjecting obtained filtrate to 5 to 6 times concentration so as to obtain a concentrate; uniformly mixing corn, soybean meal, wheat bran, bone meal and fish meal and carrying out ultramicro crushing so as to obtain a mixture A; adding the concentrate into the mixture A, carrying out uniform mixing under stirring, then maintaining an obtained mixture at a temperature of 86 to 90 DEG C for 40 min, adding alum powder, carrying out uniform mixing under stirring, continuing maintaining an obtained mixture at a temperature of 65 to 70 DEG C for 1 to 2 h and carrying out cooling to room temperature after completion of temperature maintenance so as to obtain a mixture B; and adding calcined oyster shell powder into the mixture B and adding composite vitamin and composite mineral matters after uniform stirring and temperature maintenance so as to prepare a granular feed, i.e., the feed for the meat type duck. The feed prepared in the invention enables meat type duck to obtain enough nutrients and can improve growth performance and immunity of young meat type duck. |
priorityDate | 2014-01-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 54.