http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103907675-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23B7-154 |
| filingDate | 2014-03-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2016-03-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2016-03-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-103907675-B |
| titleOfInvention | A kind of Nano Silver Compound Water fresh-keeping agent of fruits preparation technology fresh-keeping for Nanfeng orange and application |
| abstract | The invention discloses a kind of Nano Silver Compound Water fresh-keeping agent of fruits and preparation technology and application, each component materials and mass fraction thereof are: mass concentration is 1.0% chitosan-acetic acid solution 40-60 part, mass concentration is 1.0% CMC deionized water solution 40-60 part, glycerine 0.5-1.5 part, Nano Silver zirconia 0.05-0.1 part, wherein in Nano Silver zirconia, Nano Silver quality accounts for 5.0%, and nano zircite quality accounts for 95.0%.The present invention is the fruit antistaling agent of water-soluble and superior anti-microbial property, by adopting native biopolymer material, there is the multifrequency nature such as safe, nontoxic, film forming, antibacterial, edible, degradable, respiration and the transpiration of pericarp membrane can be suppressed, reduce moisture, the loss of total reducing sugar, total acid, VC, it is made to remain on higher level, and then extending fruit freshness date, thus a series of fruit freshness preserving problem avoiding chemicals to bring, nontoxic, environmental protection. |
| priorityDate | 2014-03-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 38.