http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103875777-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D13-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D2-36 |
| filingDate | 2014-03-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2016-01-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2016-01-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-103875777-B |
| titleOfInvention | A kind of nut mixture class strawberry cake and preparation method thereof |
| abstract | A kind of nut mixture class strawberry cake, is characterized in that being made up of the raw material of following weight portion: red bean 80 ~ 100, mung bean 10 ~ 15, hazelnut kernel 12 ~ 14, shelled peanut 14 ~ 18, raisins 10 ~ 14, happy kernel 10 ~ 12, cashew nut 12 ~ 15, black soya bean 10 ~ 12, honey 20 ~ 24, sucrose 15 ~ 20, coconut palm fruit 10 ~ 14, buckwheat 30 ~ 40, salt 4 ~ 6, sodium bicarbonate 10 ~ 15, wax gourd 20 ~ 25, dried peppermint leaf 10 ~ 14, apricot 20 ~ 30, auxiliary agent 4 ~ 5, water 300 ~ 400, cake of the present invention is a kind of strawberry flavor cake with multiple nut, cake part is with strawberry, the seasoning major ingredient mixing red beans such as wax gourd, the structure major ingredients such as Buckwheat flour are made, wherein red bean first stewes process through high pressure pan boiling, break into paste afterwards, ginseng insert wherein be various nut, nut nutrition is enriched, a kind of food of promoting longevity, people is also not easily made to get fat while protein content is high, benefit the more, mung bean, not only taste is even better in the interpolation of coconut palm fruit and black soya bean, taste is colourful, color and luster also there is bonus point, generally speaking soft good to eat, is no lack of nutty flavor, color can people. |
| priorityDate | 2014-03-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 64.