http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103844189-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-105 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-109 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-105 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-109 |
| filingDate | 2014-02-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2016-01-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2016-01-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-103844189-B |
| titleOfInvention | A kind of appetizing Chinese toon vermicelli and preparation method thereof |
| abstract | The invention discloses a kind of appetizing Chinese toon vermicelli and preparation method thereof, be made up of the component of following weight ratio: flour 65-85, Chinese toon tender leaf 10-12, thorn tender bud 6-8, Hericium erinaceus 5-8, ginger powder 2-4, hawthorn powder 3-5, bark of official magnolia 1-2, hairyvein agrimony 1-2, radish seed 2-3, cassia seed 1-2, mango core 2-3, the membrane of a chicken's gizzard 1-2, fructus amomi 2-3, nourishing additive agent 6-9, water are appropriate.The present invention is whetted the appetite Chinese toon vermicelli, and abundant raw material source is polynary, adds composition without chemistry, green safety health, mouthfeel is aromatic tasty and refreshing, and with the traditional Chinese medicine ingredients acting in conjunction having air making-up and spleen enlivening, lower gas helps digestion, efficacy effect is whetted the appetite in tonifying kidney and promoting digestion, dampness elimination, spleen-invigorating stomach-protecting strengthens metabolic function simultaneously. |
| priorityDate | 2014-02-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 42.