http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103816094-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-97 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-105 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L19-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-11 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q5-02 |
| filingDate | 2014-03-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2016-06-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2016-06-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-103816094-B |
| titleOfInvention | A kind of tea oil Ipomoea batatas cold cream and processing method |
| abstract | A kind of tea oil Ipomoea batatas cold cream disclosed by the invention, adopts pure natural raw material or its machining object, and each primary raw material weight ratio or percentage by weight are tea oil 10-40, Ipomoea batatas 20-80, optional sesame oil 3-10, walnut oil 3-10, perilla herb oil 1-5; Each auxiliary material percentage by weight is pectin, glycerine and/or water 10-40, optional bay-oil, litsea citrate oil, Cinnamomum Camphora Oil, orange skin oil and/or the each 0.1-0.5 of pomelo peel oil; This formula combines the good skin care effect of tea oil Ipomoea batatas, has alleviated tea oil taste and changed original pure liquid situation to make into paste, is more suitable for and easy to use. Disclosed a kind of processing method first Ipomoea batatas to be cooked mash then take to mix thoroughly, step or the measure such as heating, emulsification, implement easily simple, do not destroy the original action and efficacy of each raw material; If all adopt food grade raw material, the wholefood that becomes a kind of nutrition and health care can be edible. |
| priorityDate | 2014-03-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 157.