http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103798874-A

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_c501128b65a5d87e786822902a86003d
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-02
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-02
filingDate 2012-11-12-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bfa44e6a0e8452559a44fa75c13e7964
publicationDate 2014-05-21-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-103798874-A
titleOfInvention Production method of red date drink
abstract The invention provides a production method of a red date drink, belonging to the field of food processing. By adopting the production method, the defects that eating methods of common red dates are relatively single and tastes of the common red dates are not abundant can be effectively overcome. The production method is characterized by putting the red dates into clean water to be cleaned, then putting the cleaned red dates into an agitator to be agitated into red date pulp, then pouring the red date pulp into a container, adding water according to a ratio of 1:3, then pouring the prepared liquid into a pot and heating the liquid until the liquid is boiled and then taking out the liquid to be cooled; pouring 10kg of red date liquid into the container, then adding 1kg of white sugar, 10g of citric acid and 0.2g of essence and then agitating the materials for 10 minutes with an agitator; packaging the produced red date drink with a filling machine, wherein the red date drink is generally packaged with plastic bags and 150ml of red date drink is packaged in each bag. The production method is mainly used for producing the red date drink.
priorityDate 2012-11-12-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
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http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419474445
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419527785

Total number of triples: 18.