http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103768553-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_9ca6bbc4855d258c6c8e98b43423e44f |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P1-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-9068 |
| filingDate | 2012-10-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c7c8b6735e1aac08a9df59f3fdf9ce01 |
| publicationDate | 2014-05-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-103768553-A |
| titleOfInvention | Chinese herbal medicine recipe for treating chronic enteritis |
| abstract | The invention relates to a Chinese herbal medicine recipe for treating enteritis, in particular to the Chinese herbal medicine recipe for treating chronic enteritis, which comprises the following components: 20-35 g of fresh ginger, 10-15 g of peppermint, 4-9 g of liquorice, 2-6 g of salvia miltiorrhiza, 3-9 g of coptis chinensis, 4-7 g of atractylodes macrocephala, and 8-12 g of longan kernels. All the components in the recipe are finely filed, and are added with 30 g of poria cocos and 18 g of radix bupleuri, the mixture is decocted with 250 ml of boiling water until the volume is 100 ml, the decocted mixture is filtered, and subjected to residue removing, the decoction is mixed with a rock candy solution with the concentration of 70%, and the final product can be taken orally. The Chinese herbal medicine is simple and convenient to manufacture, can effectively and radically cure the chronic enteritis, and is suitable for being used by patients suffering from the chronic enteritis. |
| priorityDate | 2012-10-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 35.