http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103725579-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_f5e4077e6005556af3d44b3ab931ce40 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-8968 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12G3-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P31-04 |
| filingDate | 2012-10-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2014-04-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-103725579-A |
| titleOfInvention | Stranguria plantain health-care wine |
| abstract | The invention relates to stranguria plantain health-care wine, which is prepared by cleaning 12 g of plantain, 11 g of angelica, 12 g of red poria cocos , 15 g of raw rehmannia roots, 15 g of raw radix ophiopogonis, and 14 g of coptis chinensis, drying, cutting into pieces; adding the above raw materials into 2500 g of yellow rice wine, soaking for 33-37 days, then performing coarse filtration, adding 280 g of cane sugar-dissolved syrup, blending, standing, performing fine filtration and examination, and bottling to obtain the stranguria plantain health-care wine. The stranguria plantain health-care wine is simple in preparation method and high in effective components, has the effects of clearing heat, promoting water draining, and promoting diuresis, and is helpful for people to clear heat, promote water draining, promote diuresis, and alleviate symptoms of stranguria after frequent drinking. |
| priorityDate | 2012-10-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 17.