| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_1ef611cb9611003479d7c83812a3899c |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L11-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-09
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L31-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L17-60 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L31-00 |
| filingDate |
2013-11-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b67b7d2e1ea54f2b8d332954550d34ed
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2d00554f68979ed417680f2c5e458a26 |
| publicationDate |
2014-04-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
CN-103719845-A |
| titleOfInvention |
Food with radiation-resistant function and preparation method thereof |
| abstract |
The invention discloses food with a radiation-resistant function. The food is characterized by being prepared from components in parts by weight as follows: 10-30 parts of kelps, 12-36 parts of tomatoes, 15-40 parts of black fungus, 10-35 parts of mung beans and 15-50 parts of grapes. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-106562271-A |
| priorityDate |
2013-11-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |