http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103695265-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12G3-04 |
| filingDate | 2013-11-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2016-01-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2016-01-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-103695265-B |
| titleOfInvention | A barley and cordyceps wine |
| abstract | A coix seed and cordyceps wine, which is composed of the following raw materials in parts by weight: 30-40 parts by weight of barley, 20-30 parts of cabbage, 20-30 parts of laver, 30-40 parts of banana, 20-30 parts of hawthorn, 5-6 parts of cordyceps sinensis, 3-4 parts of Polygonatum odoratum, Cypress branch 3-4, Gastrodia elata 2-3, Poria cocos 2-3, wheat seedling 5-6, lotus leaf 5-6, red wine 300-320, blueberry juice 100-120, coffee 60-70, papaya powder 10-15, Walnut powder 10-12, appropriate amount of water. A barley and cordyceps wine of the present invention has the effects of removing rheumatism, strengthening muscles and bones, invigorating the spleen and stomach, and enhancing human immunity. The health of the human body, and the addition of papaya powder and walnut powder can beautify the skin and strengthen the brain. Proper drinking is of great benefit to the body. |
| priorityDate | 2013-11-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
| Predicate | Subject |
|---|---|
| isDiscussedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962 http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635 |
Total number of triples: 11.