http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103652271-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G9-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G9-42 |
| filingDate | 2012-09-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2016-02-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2016-02-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-103652271-B |
| titleOfInvention | A kind of frozen adding clover and preparation method thereof |
| abstract | The invention discloses a kind of frozen adding clover, it comprises by weight percentage: alfalfa meal, and 1 ~ 12%; Milk powder, 1 ~ 8%; Stabilizing agent, 0.01 ~ 0.35% and other components; Stabilizing agent comprises carragheen and hydrophilic monoglyceride, and mass ratio is 1:2 ~ 4; Also containing the sweetener amounted to into wherein containing 13 ~ 18% sucrose in described frozen, described sweetener comprises sugar sweetener or non-sugar sweetener, or its combination.According to the frozen that method of the present invention is made, not only have the light bitter taste of the distinctive plant of clover, itself and ice cream (ice cream) distinctive milk combine, and taste is unique, and nutrition composition obtains maximum reservation, has enriched cold drink product line. |
| priorityDate | 2012-09-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 32.