http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103614429-B
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_f9af766f878f6217c79003d993aad880 |
| classificationIPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-225 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P17-06 |
| filingDate | 2013-11-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2015-06-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a1501b82cd3323359799feac274a960c http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c1223ecaa88311e7914ec155f781dac7 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1be20f19662ee73d674f44bc00c6866c http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c2e2e2f594c7d130467392afe08f8efb http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d845bdc92ca2289ff3b3ceca127ca184 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3544725a387ed23a04d46fbadd913ba4 |
| publicationDate | 2015-06-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-103614429-B |
| titleOfInvention | Method for transforming gingko pollen flavonoid glycoside employing microorganisms |
| abstract | The invention discloses a method for transforming gingko pollen flavonoid glycoside employing microorganisms. By adopting the method, the gingko pollen flavonoid glycoside is transformed by using lactobacillus BL1. The bacterial strain is facultative anaerobic, simple in cultivation condition, quick to grow, strong in fertility, safe and efficient, can generate a plurality of complex enzymes, and can carry out growth and propagation by taking single gingko pollen as matrix. The gingko pollen does not need wall-breaking treatment in advance; the flavonoid glycoside in the gingko pollen does not need complicated extraction and purification, and is efficiently transformed into corresponding aglycone; the capability of directly taking the gingko pollen as the raw material to transform the flavonoid glycoside into corresponding aglycone is high. The conversion ratio of flavonoid glycoside kaempferide-3,4'-diosgenin-diglucoside, 3-O-[6-O(alpha-L-rhamnose base)-beta-D-glucosyl] kaempferide and kaempferol-3-glucoside is up to over 99 percent. The kaempferol which is over 100 times more than the former can be obtained from the gingko pollen by transformation. Thus, the bioavailability is greatly improved. |
| priorityDate | 2013-11-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 145.