http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103533839-B
Outgoing Links
Predicate | Object |
---|---|
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11B7-0075 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11C3-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23D9-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23D9-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G1-38 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G1-36 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23D9-00 |
filingDate | 2012-05-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2015-10-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2015-10-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-103533839-B |
titleOfInvention | The fat or oil composition that can use as non-temperature-adjusting type hard butter |
abstract | Problem of the present invention be to provide a kind of can as low trans fatty acid content and the fat or oil composition that uses of the non-temperature-adjusting type hard butter of non-lauric acid type and the heat resistance comprising this fat or oil composition and the good oily food of mouth dissolubility.Method as solution problem of the present invention is that the feature of fat or oil composition of the present invention is, meets the condition of following (a) ~ (g).A () X3 content is 3 ~ 20 quality %; B the mass ratio of () P3/X3 is more than 0.35; C () X2O content is 45 ~ 80 quality %; D the mass ratio of () XOX/X2O is 0.20 ~ 0.65; E the mass ratio of () PStO/X2O is 0.10 ~ 0.45; F the mass ratio of () St2O/X2O is 0.05 ~ 0.35; G the mass ratio of () St/P is the saturated fatty acid that less than 0.80, X represents carbon number more than 14, O represents oleic acid, and P represents palmitic acid, and St represents stearic acid. |
priorityDate | 2011-05-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 60.