http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103494886-B

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classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-54
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filingDate 2013-08-19-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2015-04-08-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d959cd5becfef7e3e27085da7e773a1d
publicationDate 2015-04-08-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-103494886-B
titleOfInvention Spray type beriberi liquid containing vinegar liquid and essential oil of bamboo and wood, nano-grade manufacturing method, and applications thereof
abstract The invention relates to a spray type beriberi liquid containing vinegar liquid and essential oil of bamboo and wood, a nano-grade manufacturing method, and applications thereof. The beriberi liquid is characterized by comprising the following components in parts by weight: 5 to 20 parts of plant essential oil for inhibiting and killing bacterium activity, 8 to 90 parts of vinegar liquid of bamboo and wood, and 2 to 20 parts of emulsifier; wherein the plant essential oil is a mixture comprising one or more components selected from following components: tea tree oil, eucalyptus oil, camphor tree oil, clove oil, and citronella oil, the vinegar liquid of bamboo and wood is a mixture comprising one or two components selected from following components: bamboo vinegar liquid and wood vinegar liquid, and the emulsifier is a mixture comprising one or more components selected from following components: OP-10, span 80, dodecyl benzene sulfonic acid, and tween 80. The beriberi liquid prepared by the invention has the characteristics of user-friendliness, non-toxicity, low cost, and high special effect, and develops a novel way for the utilization of vinegar liquid of bamboo and wood.
priorityDate 2013-08-19-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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