http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103468627-B
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_d6a6f422b091ba12ea61d4adbf1b0e8e |
| classificationIPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-645 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-38 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23B7-155 |
| filingDate | 2013-04-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2015-06-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_10ad0ae729b13c786222a37db0f9763b http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2f38861f4db7c6eebfef116da8d81a2b http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_416bb88997f6c830ec03e131ba10a61f http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9351f92e3eb723ed6b980cc00a56a9ef http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4d09ce7aa9b4f0b9d79c6df5360188cf http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bfe3a4f4121657d51bd987a05d73ce98 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_329c3daf673f3dbfd94c6aa3f6e87d12 |
| publicationDate | 2015-06-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-103468627-B |
| titleOfInvention | Method for improving fruit disease control effectiveness of antagonisitic yeast |
| abstract | The invention relates to the technical field of fruit postharvest disease control, and discloses a method for improving the fruit disease control effectiveness of antagonisitic yeast. The method comprises the following steps: activating antagonistic yeast, and carrying out liquid culture of the activated antagonistic yeast, wherein an activation medium used in the activation is obtained through adding water to 8g of a beef extract, 5g of yeast powder, 10g of glucose, 20g of agar, 1-10g of beta-glucan to 1000ml, and disinfecting; and each of a seed medium used in the activation and a seed medium used in the liquid culture is obtained through adding water to 8g of the beef extract, 5g of the yeast powder, 10g of glucose, and 1-10g of beta-glucan to 1000ml, and disinfecting. The above mediums can be used for the induction improvement of the fruit disease control effectiveness of the antagonisitic yeast (Cryptococcus laurentii having a preservation number of CGMCC NO.3590). |
| priorityDate | 2013-04-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 39.