http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103468600-B
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_41d42dda56335b56f7f1545dcbc7ca22 |
classificationIPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-25 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P1-04 |
filingDate | 2013-06-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2015-06-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_61cd0539abb0eff711d71eeb5d943b09 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ac7fa76d4243a321081c34da2630fbe8 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_25bb29f066e8099fdea157f8beddef65 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5b7213a244a365caa66a86efb91eb433 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_fd0a61d53031caec6827562253bbfedb |
publicationDate | 2015-06-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-103468600-B |
titleOfInvention | Lactic acid bacterium used for fermenting cereal and applications thereof |
abstract | The invention discloses a lactic acid bacterium used for fermenting cereal and applications thereof, and belongs to the field of food biotechnology. Lactic acid bacterium Dy-1, suggested classification name is Lactobacillus plantarum, is delivered to China General Microbiological Culture Collection Center, Institute of Microbiology, China Academy of Science, in No.1 yard, No.3 building, Beichenxi road, Chaoyang district, Beijing, China, at April, 18th, 2012 for preservation, and the preservation number is CGMCC No.6016. Applications of the lactic acid bacterium comprise following steps: wheat germ or barley is fermented by freeze-dried powder of the lactic acid bacterium; a fermentation broth is subjected to centrifugation so as to obtain a supernatant; and the supernatant is subjected to freeze drying so as to obtain a fermentation extract. The fermentation extract possesses significant apoptosis promoting and propagation inhibiting effects on HT-29 colon cancer cells and SGC-7901 stomach cancer cells, and significant inhibiting effect on tumor growth of HT-29 colon cancer induced tumor-bearing nude mice models, and is capable of improving immunity of the HT-29 colon cancer induced tumor-bearing nude mice models. |
priorityDate | 2013-06-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 185.