http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103416757-B

Outgoing Links

Predicate Object
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23P10-30
filingDate 2013-09-06-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2015-09-02-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationDate 2015-09-02-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-103416757-B
titleOfInvention Perilla sesame oil microcapsules and preparation method thereof
abstract The invention belongs to the method utilizing microcapsules technology to prepare perilla sesame oil powdered oil, composite the making of casein sodium, maltodextrin is adopted to mix wall material, perilla sesame oil is prepared from as microcapsules core, granulation is carried out by spray drying process, make wall material be coated on core surfaces, liquid perilla sesame oil is changed into Powdered, intercept perilla sesame oil and contact with the direct of the factor such as oxygen, light in external environment, reduce the oxidation rate of perilla sesame oil, reach the object of perilla sesame oil tolerance storage.This method prepares gained perilla sesame oil powder-product high nutritive value, wherein especially abundant with alpha-linolenic acid content, and flavor taste is unique, and application approach is extensive, long shelf-life.This preparation method have easy and simple to handle, producing can serialization, the features such as safety non-pollution, be suitable for enterprise scale and produce.
priorityDate 2013-09-06-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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Total number of triples: 24.