http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103349291-B
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_f6f4dd413a1798462b448fe1cad85342 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-105 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-175 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-15 |
filingDate | 2013-06-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2015-05-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8edf8c44fda25e7c3f4e6c2412af6699 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5a39fea8c7d802865b1fbda3e7d0789a |
publicationDate | 2015-05-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-103349291-B |
titleOfInvention | Composition and capsule with good stability and function of improving faculty of memory and preparation method thereof |
abstract | The invention provides a composition with good stability and a function of improving the faculty of memory. The composition comprises phosphatidylserine, ginkgo biloba extract, vitamin, vitamin, folic acid, linseed oil, beewax and vitamin. The invention also provides a capsule with good stability and a function of improving the faculty of memory and a preparation method thereof. By the composition with good stability and a function of improving the faculty of memory provided by the invention, the faculty of memory can be obviously improved; and the product has the technical effects of good stability and the like. |
priorityDate | 2013-06-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 31.