http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103320362-B

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classificationIPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-25
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-20
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P13-00
filingDate 2013-07-03-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2016-02-10-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationDate 2016-02-10-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-103320362-B
titleOfInvention One strain is produced the bacterial strain of L-Glutamic decarboxylase and is produced the method for γ-aminobutyric acid with it
abstract One strain is produced the bacterial strain of L-Glutamic decarboxylase and is produced the method for γ-aminobutyric acid with it, belongs to technical field of food biotechnology.The invention provides a strain to screen from pickles and next plant lactobacillus (<i>Lactobacillus? plantarum</i>) SK30.001, be preserved in China typical culture collection center, does is deposit number CCTCC? NO:M2013250, and provide a kind of method utilizing this strain fermentation to produce γ-aminobutyric acid, the method comprises: (a) cultivates this bacterial strain in the fermentation medium, to obtain this plant lactobacillus thalline; B () transforms Sodium Glutamate with plant lactobacillus thalline and generates γ-aminobutyric acid.The separation and purification of (c) γ-aminobutyric acid.The γ-aminobutyric acid that the present invention produces is safe and reliable, is a kind of functional product having very much market potential, is widely used in the industries such as food, makeup, medicine.The present invention can produce γ-aminobutyric acid efficiently, is suitable for carrying out scale operation, and the preparation of industrialization for γ-aminobutyric acid provides new method.
priorityDate 2013-07-03-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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