http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103315387-B

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filingDate 2013-07-18-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2015-03-04-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ea1d9cae8aa38ff88a1079fa2f7bb13e
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publicationDate 2015-03-04-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-103315387-B
titleOfInvention Application of Chinese yam extractives in cigarettes
abstract The invention discloses an application of Chinese yam extractives in cigarettes. The Chinese yam extractives are prepared according to the method that a. a fresh Chinese yam is washed, cut into slices, dried and smashed; b. the Chinese yam is extracted and condensed through ethyl alcohol with the certain concentration to obtain Chinese yam alcohol extraction liquid; c. material residues after alcohol extraction are further extracted through water; d. after water extraction liquid is filtered and condensed, ethyl alcohol is added to the water extraction liquid, precipitating, standing and filtering are conducted, and precipitates are dried to obtain Chinese yam crude polysaccharide; e. deproteinization and purification are conducted. When being applied in a cigarette perfuming link, Chinese yam alcohol extraction liquid can improve perfuming quality, cover sundry flavors, increase clean aroma and sweet aroma, ensure that smoke is more delicate, and improve cigarette smoking and absorbing comfort. After being dissolved in water and used as cigarette material liquid, the Chinese yam crude polysaccharide plays a role in thickening smoke, reducing stimulation and improving mouthfeel, and can reduce the amount of harmful ingredients such as cigarette smoke free radicals. The application of the Chinese yam extractives in the cigarettes does not change the previous performance and the previous processing processes of the cigarettes, improves perfume quality of the cigarettes and sense organ comfort of cigarette smoking, and also has practical production significance and value.
priorityDate 2013-07-18-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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