http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103242034-B
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_d4bc6012b6e223218f4e246011717a75 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C04B35-622 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C04B35-10 |
| filingDate | 2013-05-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2014-09-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_be89bf4cce68ccb75578e564da4d5548 |
| publicationDate | 2014-09-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-103242034-B |
| titleOfInvention | Tool for kitchen |
| abstract | The invention relates to a tool for a kitchen. The tool is molded by hot isostatic pressure, and comprises a matrix phase and a toughening phase, wherein a matrix material is Al2O3; the particle size of the matrix material is 100 to 200nm, and the mass percent of the Al2O3 is 90 to 95 percent; the toughening phase comprises nano TiO2 and nano MgO; the particle size of the nano TiO2 and the nano MgO is 20 to 30nm; the mass percent of the nano TiO2 is 4 to 8 percent; and the mass percent of the nano MgO is 1 to 2 percent. The tool for the kitchen adopts alumina as a matrix, and is low in cost, high in toughness and high in hardness; bacteria do not easily grow on the surface of the tool; and the tool can cut fish, meat, fruit, vegetable and the like cleanly and smoothly, and is anti-microbial, anti-fouling and convenient to clean. |
| priorityDate | 2013-05-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 34.