http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103141585-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C2250-15 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C19-068 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C9-12 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C19-0684 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C19-068 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C19-00 |
| filingDate | 2005-05-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2015-08-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2015-08-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-103141585-B |
| titleOfInvention | Cheese manufacturing system and cheese preparation method |
| abstract | The invention provides a kind of cheese manufacturing system and cheese preparation method, it relates to makes slurry mix to form blend with Cheese Precursor, treated formation cheese product subsequently.This production system comprises: a) for not containing heating soft or hard/condition of half hard cheese material under prepare the slurry preparation system of slurry; B) the first blender, operably receives the slurry from described slurry preparation system, and be suitable for described slurry and heating soft or hard/half hard cheese material mixes to form blend; And c) last system of processing, operably receive described blend and be suitable for forming final cheese product. |
| priorityDate | 2004-05-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 150.