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classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P19-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-42
filingDate 2012-11-29-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2014-01-01-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c551c9978bb6b9b89d0c5bd3a8309eb0
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publicationDate 2014-01-01-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-102949434-B
titleOfInvention Purpose of bitter marrow squash extracts in anti-gout medicine preparation
abstract The invention relates to a new purpose of bitter marrow squash extracts or bitter marrow squash ethanol extracts in the medical science, in particular to a new purpose of bitter marrow squash extracts or bitter marrow squash ethanol extracts in the anti-gout medicine preparation. Studies find that the bitter marrow squash extracts or the bitter marrow squash ethanol extracts can effectively reduce the uric acid level, relieve the arthrocele degree, improve the action capability and have the anti-gout efficiency, no side effect exists, the efficiency is high, and in addition, the gout cannot be rebounded after medicine discontinuance. Therefore, the bitter marrow squash extracts or the bitter marrow squash ethanol extracts can be used for preparing medicine for treating gout, and the huge application potential of the bitter marrow squash is further developed.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-108938704-A
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type http://data.epo.org/linked-data/def/patent/Publication

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