http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-102949303-B
Outgoing Links
| Predicate | Object |
|---|---|
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-37 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-34 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-68 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-891 |
| filingDate | 2012-08-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2016-05-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2016-05-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-102949303-B |
| titleOfInvention | Emulsification composition |
| abstract | The present invention relates to a kind of emulsification composition, it contains following composition (A), (B), (C), (D), (E) and (F): (A) fatty acid monoglyceride; (B) higher alcohol that carbon number is 10 ~ 24; (C) ceramide type; (D) anion surfactant; (E) be selected from a kind or cross-linking type polysiloxanes of more than two kinds in (Dimethicone/Vinyl Dimethicone) cross-linked polymer, (dimethyl silicone polymer/phenyl vinyl dimethyl silicone polymer) cross-linked polymer and (vinyldimethicone/lauryl dimethyl silicone polymer) cross-linked polymer; (F) water, and, composition (A), (B), (C) and be converted into the content of sour composition (D) and the mass ratio of the content of composition (E) is ((A)+(B)+(C)+(D))/(E)=1 ~ 125. |
| priorityDate | 2011-08-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 115.