http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-102885246-B
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_011c4c8c67fdf5ff0a749e59aefa5b39 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_a71cd34151a324d7e4cae961793ca171 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-09 |
filingDate | 2012-10-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2014-03-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_765826651b41473695f45b5304171308 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a055b875f47c293902edc37318fb43b7 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a14ea330906ae49fba1e0f904ce14007 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_763061a1395d3aabd4eadbbf4c7f5bd6 |
publicationDate | 2014-03-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-102885246-B |
titleOfInvention | Bitter water rose chewable tablet |
abstract | The invention relates to a bitter water rose chewable tablet, wherein the chewable tablet is prepared from the following materials according to mass percentages by tabletting and sterilizing through ultraviolet irradiation after stirring uniformly: 8-12% of bitter water rose powder, 2-5% of powdered milk, 20-25% of cane sugar, 0.8% of xylitol, 54.2-66.2% of corn starch, and 3% of microcrystalline fiber. The bitter water rose chewable tablet has sour and sweet tastes, the bitter taste of rose is rarely tasted, and the chewable tablet has light smell of rose; and the chewable tablet is compressed tightly and uniformly, regular in outer appearance, bright and clean in surface, and clear and melodious when chewed. |
priorityDate | 2012-10-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 38.