http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-102824391-B
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_14d97447420ef6bfcd50b0e6f38d72c2 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-28 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P3-06 |
filingDate | 2012-09-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2014-01-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_fa3ee244223d632d6b1232838b7e8f0f http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a625525636bfc41fb5c8197e1b5e8257 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c3d40d2105e974c9833c8b0bf07b1478 |
publicationDate | 2014-01-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-102824391-B |
titleOfInvention | Application of kalimeris in preparation of medicament for reducing blood fat or functional foods |
abstract | The invention relates to a preparation method for triterpenoid compounds in kalimeris and a function for reducing blood fat of the triterpenoid compounds. The invention provides a method for extracting and preparing the triterpenoid compounds from the kalimeris as well as a blood-fat reducing function and application of the triterpenoid compounds obtained by the method. The method for preparing the triterpenoid compounds in the kalimeris comprises the following steps of: with a full kalimeris plant as a raw material, carrying out reflux extraction or maceration extraction or percolation extraction with 80 percent ethanol; filtering and carrying out vacuum concentration on filtrate; sequentially extracting with petroleum ether and ethyl acetate; enabling a concentrated solution of the ethyl acetate extraction part to pass through a macroporous absorption resin chromatograph column; sequentially carrying out water washing and eluting with 20 percent ethanol for removing impurities; then eluting with 40-60 percent ethanol solution; collecting an ethanol elution solution; and carrying out vacuum concentration, freezing and drying on the ethanol elution solution to obtain an extract of the triterpenoid compounds in the kalimeris. The total content of the triterpenoid compounds as the extract of the kalimeris is not lower than 50 percent; and the triterpenoid compounds comprise main components of suberone, epifriedelanol, sitosterol, stigmasterol, spinach sterol, spinach sterone and daucosterol and have remarkable efficacy of reducing the blood fat. |
priorityDate | 2012-09-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 112.